Frequency:
6 issues per year
Impact factor:
2.56
Listed in:
Science Citation Index Expanded (SCIE, Sci-Search), Current Contents/Agriculture, Biology, and Environmental Sciences, Science Citation Index, Current Contents/Life Sciences, Prous Science Integrity, Journal Citation Reports/Science Edition, Biological Abstracts, BIOSIS Previews, Medline, AGRICOLA, EMBASE, BIOBASE, EMBASE Biology, EMCARE, Scopus, CAB Abstracts, and CAB Health
Edited by:
Dr. Torsten Bohn
Associate Editors
Dr. Joana Corte-Real, Esch-sur-Alzette, Luxembourg
Dr. Manfred Eggersdorfer, Groningen, Netherlands
Dr. Lei Hao, Lubbock, TX, United States
Dr. Luigi Schiavo, Salerno, Italy
Prof. Claus Vögele, Esch-sur-Alzette, Luxembourg
Since 1930 the International Journal for Vitamin and Nutrition Research has provided an important international forum for scientific advances in the study of nutrition and vitamins. Widely read by academicians as well as scientists working in major governmental and corporate laboratories throughout the world, this publication presents work dealing with basic as well as applied topics in the field of micronutrients, macronutrients, and non-nutrients such as secondary plant compounds. The editorial and advisory boards include many of the leading persons currently working in this area.
The journal is of particular interest to:
- Nutritionists
- Vitaminologists
- Biochemists
- Physicians
- Engineers of human and animal nutrition
- Food scientists
