Associate Editors
Dr. Joana Corte-Real, Esch-sur-Alzette, Luxembourg
Dr. Manfred Eggersdorfer, Groningen, Netherlands
Dr. Lei Hao, Lubbock, TX, United States
Dr. Luigi Schiavo, Salerno, Italy
Prof. Claus Vögele, Esch-sur-Alzette, Luxembourg
Since 1930 the International Journal for Vitamin and Nutrition Research has provided an important international forum for scientific advances in the study of nutrition and vitamins. Widely read by academicians as well as scientists working in major governmental and corporate laboratories throughout the world, this publication presents work dealing with basic as well as applied topics in the field of micronutrients, macronutrients, and non-nutrients such as secondary plant compounds. The editorial and advisory boards include many of the leading persons currently working in this area.
The journal is of particular interest to:
We are looking forward to receiving your manuscript for International Journal for Vitamin and Nutrition Research. Please follow the instructions to authors which you find in the downloads section. All manuscripts must be submitted online. Thank you!
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Hogrefe has negotiated a 20% discount for authors who wish to have their manuscript professionally edited or translated into English by the experts at Enago before submission. Please note that the service is independent of Hogrefe and use of it has no bearing on acceptance decisions made by individual journals.
Here you will find selected articles with free access. Further editor's choice articles are available on our journal platform Hogrefe eContent.
Vitamin D can be effective on the prevention of COVID-19 complications: A narrative review on molecular aspects
A.-A. Shiravi, M. Saadatkish, Z. Abdollahi, P. Miar, H. Khanahmad, M. Zeinalian
The coronavirus disease (COVID-19) – A supportive approach with selected micronutrients
U. Gröber, M.F. Holick
Magnesium intake and lung cancer risk: A systematic review and meta-analysis
N. Dana, R. Karimi, M. Mansourian, S. Haghjooy Javanmard, I. Laher, G. Vaseghi
Higher dietary phytochemical index is associated with anthropometric indices in children and adolescents: The weight disorders survey of the CASPIAN-IV study
F. Azizi-Soleiman, M. Khoshhali, M. Heidari-Beni, M. Qorbani, M.A. Pourmirzaei, R. Kelishadi
The alternate-day fasting diet is a more effective approach than a calorie restriction diet on weight loss and hs-CRP levels
R. Razavi, A. Parvaresh, B. Abbasi, K. Yaghoobloo, A. Hassanzadeh, N. Mohammadifard, C.C.T. Clark, S.M. Safavi
Vitamin E status in healthy population in Asia: A review of current literature
A. Malik, M. Eggersdorfer, G. Trilok-Kumar
Editor-in-chief
1 A-B, Thomas Edison
1445 StrassenDr. Joana Corte-Real, Esch-sur-Alzette, Luxembourg
Dr. Manfred Eggersdorfer, Groningen, Netherlands
Dr. Lei Hao, Lubbock, TX, United States
Dr. Luigi Schiavo, Salerno, Italy
Prof. Claus Vögele, Esch-sur-Alzette, Luxembourg
Hans K. Biesalski, Stuttgart
Roland Bitsch, Jena
Ian T. Johnson, Norwich
Michael Kreuzer, Zürich
Wolfgang Langhans, Zürich
Anne M. Molloy, Dublin
Wim H. M. Saris, Maastricht
Frank P. Schelp, Berlin
Paolo M. Suter, Zürich
Sherry A. Tanumihardjo, Madison
Prof. Ibrahim Elmadfa, Vienna, Austria
Prof. Susan Fairweather-Tait, Colney, UK
Prof. Janet C. King, Oakland CA, USA
Dr. Chandrakant S. Pandav, New Dehli, India
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The International Journal for Vitamin and Nutrition Research is published 6 times a year.
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