Frequency:
6 issues per year
Impact factor:
0.765 (5-year Impact Factor: 1.284)
Listed in:
Science Citation Index Expanded (SCIE, Sci-Search), Current Contents/Agriculture, Biology, and Environmental Sciences, Science Citation Index, Current Contents/Life Sciences, Prous Science Integrity, Journal Citation Reports/Science Edition, Biological Abstracts, BIOSIS Previews, Medline, AGRICOLA, EMBASE, BIOBASE, EMBASE Biology, EMCARE, Scopus, CAB Abstracts, and CAB Health
Editors:
Dr. Torsten Bohn
Associate Editors
Dr. Joana Corte-Real, Esch-sur-Alzette, Luxembourg
Dr. Manfred Eggersdorfer, Kaiseraugst, Switzerland
Dr. Lei Hao, Lubbock, TX, United States
Dr. Luigi Schiavo, Salerno, Italy
Prof. Claus Vögele, Esch-sur-Alzette, Luxembourg
About the journal
Since 1930 the International Journal for Vitamin and Nutrition Research has provided an important international forum for scientific advances in the study of nutrition and vitamins. Widely read by academicians as well as scientists working in major governmental and corporate laboratories throughout the world, this publication presents work dealing with basic as well as applied topics in the field of micronutrients, macronutrients, and non-nutrients such as secondary plant compounds. The editorial and advisory boards include many of the leading persons currently working in this area.
The journal is of particular interest to:
- Nutritionists
- Vitaminologists
- Biochemists
- Physicians
- Engineers of human and animal nutrition
- Food scientists